£25 for 2 course £30 for 3 course
Whipped goats curd, confit garlic, spring vegetables
Cured trout, almond, cucumber & grape dressing
Norfolk quail, celeriac, charred chicory & pickled cherries
Grilled sea bream, sea spinach, shellfish sauce
Roast cauliflower, sprouting broccoli, gnocchi & wild garlic
Cambridge burnt tart, rhubarb
Lime, yoghurt & basil sorbet
Terms and Conditions
Subject to availability.
Booking via the website
Max group size 8 people online or contact restaurant directly if a larger group
Garden House within the Graduate Hotel is a grill focussed restaurant in the heart of Cambridge. Driven by the seasons and our suppliers, our menu celebrates the best of East Anglian and British produce.
Best way to book is via the website – www.gardenhousecambridge.co.uk
Graduate, Granta Pl, Mill Ln, Cambridge CB2 1RT
Opening Hours: Lunch: Thursday - Sunday Dinner: Tuesday - Saturdaywww.gardenhousecambridge.co.uk